Overview

Spread thin: Industry growth is being stifled by import and private-label competition

IBISWorld’s Cooking Oil and Margarine Manufacturing market research report is a comprehensive guide to market size and growth prospects. Our industry reports offer strategic industry analysis of the factors influencing companies, including new product developments, economic, lifestyle and demographic influences, distribution and supply chain factors and pricing issues. Full analysis accompanies our data forecasts to illustrate how the market responds to emerging industry trends.

REPORT SNAPSHOT

Industry Threats & Opportunities

  • Growing consumer health concerns have weakened demand for industry products like vegetable oil
  • Industry firms have faced rising competition from imports and supermarket private-label brands
  • The domestic price of fats and oils is projected to grow at a slower pace over the period

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    Industry Analysis & Industry Trends

    The performance of the Cooking Oil and Margarine Manufacturing industry has been affected by rising health consciousness, changing consumer preferences and greater international trade over the past five years. Growing consumer concerns regarding health and nutrition have weakened demand for industry products, such as vegetable oil, that are perceived to be unhealthy. This trend has limited industry growth over the past five years. However, rising health consciousness coupled with growing demand for premium foods has prompted many consumers to switch to healthier or more premium industry products, such as cholesterol-lowering margarine and extra-virgin olive oil...

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    Industry Report - Industry SWOT Analysis Chapter

    The industry is in the mature phase of its life cycle. Industry value added (IVA), a measure of the industry's contribution to the wider economy, is projected to grow by an annualised 0.5% over the 10 years through 2021-22. This represents an underperformance relative to the economy, with GDP is forecast to grow by an annualised 2.5% over the same period. The industry's relatively slower growth is typical of a mature industry.

    Rising health consciousness and changing consumer preferences have influenced the industry over the past five years. Consumers are increasingly opting for healthier foods that contain less unhealthy fats and salts. This has reduced demand for many industry products, such as generic vegetable oil. In ..

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    Additional Insights for the Cooking Oil and Margarine Manufacturing Industry

    IBISWorld identifies 250 Key Success Factors for a business.The most important for the Cooking Oil and Margarine Manufacturing Industry are

  • Upstream vertical integration (ownership links)
  • Incorporating long-term sales contracts
  • Economies of scale
  • IBISWorld analysts also discuss how external factors such as Apparent fat consumption and Domestic price of fats and oils in the Cooking Oil and Margarine Manufacturing industry impact industry performance..

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    Industry Products

    What is the Cooking Oil and Margarine Manufacturing Industry?

    Industry companies manufacture a range of refined and unrefined cooking oils, such as olive, avocado and canola oil. In addition, companies in the industry produce margarine, lard and several other products using vegetable and animal oils and fats.

    Industry Products
    Refined cooking oil
    Margarine and other products
    Unrefined cooking oil
    Industry Activities
    Refined animal oil
    Deodorised vegetable oil
    Blended edible oil or fat
    Fish and other marine animal oil or meal
    Refined lard
    Margarine
    Olive oil
    Vegetable oil, meal or cake

    Table of Contents

    About this Industry
    Industry Definition
    Main Activities
    Similar Industries
    Additional Resources
    Industry at a Glance
    Industry Statistics Snapshot
    Industry Structure
    Executive Summary
    Industry Performance
    Executive Summary
    Key External Drivers
  • Apparent fat consumption
  • Domestic price of fats and oils
  • Demand from cafes, restaurants and takeaway food services
  • Demand from supermarkets and grocery stores
  • Health consciousness
  • Real household disposable income

  • Current Performance
  • Chart: Revenue Growth

  • Industry Outlook
  • Competitive pressures
  • Cold-pressed oils
  • Profit and participation
  • Table: Cooking Oil and Margarine Manufacturing Industry Revenue Outlook

  • Industry Life Cycle
  • Life cycle reasons
  • Chart: Benchmarking - Cooking Oil and Margarine Manufacturing Industry Lifecycle vs The Economy

  • Products & Markets
    Supply Chains
    Key Buying Industries
  • General Line Grocery Wholesaling
  • Supermarkets and Grocery Stores
  • Fast Food Services
  • Restaurants
  • Cafes and Coffee Shops

  • Key Selling Industries
  • Citrus Fruit, Nut and Other Fruit Growing
  • Grain Growing
  • Meat Processing

  • Products & Services
  • Refined cooking oil
  • Margarine and other products
  • Unrefined cooking oil
  • Chart: Cooking Oil and Margarine Manufacturing Industry Products and Services Segmentation

  • Demand Determinants
    Major Markets
  • Retailers
  • Wholesalers
  • Export markets
  • Food-service establishments
  • Other manufacturers
  • Chart: Major Market Segmentation for the Cooking Oil and Margarine Manufacturing Industry

  • International Trade
    Business Locations
    Chart: Business Locations by State
    Competitive Landscape
    Market Share Concentration
    Key Success Factors
    Cost Structure Benchmarks
  • Profit
  • Purchases
  • Wages
  • Other
  • Chart: Cost Structure Benchmarking – Sector vs Cooking Oil and Margarine Manufacturing

  • Basis of Competition
  • Internal competition
  • External competition

  • Barriers to Entry
  • Table: Barrier to Entry Checklist for the Cooking Oil and Margarine Manufacturing Industry

  • Industry Globalization
    Major Companies
    GrainCorp LimitedCargill Australia Limited
  • Table: GrainCorp Limited - financial performance
  • Table: Cargill Australia Limited - financial performance

  • Operating Conditions
    Capital Intensity
  • Chart: Level of Capital Intensity for the Cooking Oil and Margarine Manufacturing Industry
  • Chart: Tools of the Trade: Growth Strategies for Success

  • Technology & Systems
    Revenue Volatility
  • Chart: Volatility vs Industry Growth

  • Regulation & Policy
    Industry Assistance
    Key Statistics
    Table: Industry Data for the Cooking Oil and Margarine Manufacturing Industry
    Includes:
  • Industry Revenue (2008-2022)
  • Industry Gross Product (2008-2022)
  • Establishments (2008-2022)
  • Businesses (2008-2022)
  • Employment (2008-2022)
  • Exports (2008-2022)
  • Imports (2008-2022)
  • Wages (2008-2022)

  • Table: Annual Percentage Change for Key Industry Data
    Table: Key Ratios for Industry Key Data
    Jargon & Glossary
    Degumming
  • A method to remove items such as proteins in crude oil that are insoluble in oil when hydrated.
  • Fractionation
  • A separation process in which a mixture is divided into several smaller quantities.
  • Hydrogenation
  • A process of converting liquid oil to solid oil that is used in margarine production. It involves a chemical transformation, whereby trans-fatty acids are created.
  • Interesterification
  • A process whereby heat treatment causes a movement of fatty acids on glycerol molecules. This changes the property of the oil and fat, but does not create trans-fats.
  • Shortening
  • A type of semi solid fat such as butter or lard, which is mostly used in cooking.
  • Why buy this report?

    IBISWorld industry market research reports enable you to:
    • Find out about key industry trends
    • Identify threats and opportunities
    • Inform your decisions for marketing, strategy and planning
    • Quickly build competitive intelligence
    This report on Cooking Oil and Margarine Manufacturing:
    • Provides Market Size information to assist with planning and strategic decisions.
    • Includes the necessary information to perform SWOT, PEST and STEER analysis.
    • Helps you understand market dynamics to give you a deeper understanding of industry competition and the supply chain.
    • Analyses key performance and operational metrics so that you can benchmark against your own business, that of your customers’ businesses, or your competitors’ businesses.
    The Cooking Oil and Margarine Manufacturing market research report includes:
    • Historical data and analysis for the key drivers of this industry
    • A five-year forecast of the market and noted trends
    • Detailed research and segmentation for the main products and markets
    • An assessment of the competitive landscape and market shares for major companies
    • And of course, much more

    IBISWorld reports on thousands of industries around the world. Our clients rely on our information and data to stay up-to-date on industry trends across all industries. With this IBISWorld Industry Research Report on Cooking Oil and Margarine Manufacturing, you can expect thoroughly researched, reliable and current information that will help you to make faster, better business decisions.

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