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Yoghurt Production in Australia: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Yoghurt Production Market Research Report | Consumer Goods & Services | Food Production | Jul 2015

Yoghurt culture: Popular new yoghurt brands and flavours have boosted industry revenue

IBISWorld’s Yoghurt Production market research report is a comprehensive guide to market size and growth prospects. Our industry reports offer strategic industry analysis of the factors influencing companies, including new product developments, economic, lifestyle and demographic influences, distribution and supply chain factors and pricing issues. Full analysis accompanies our data forecasts to illustrate how the market responds to emerging industry trends.

Report Snapshot
Market Share of Companies
Chobani Chobani market share
Fonterra Co-op Group Fonterra Co-op Group market share
Jalna Dairy Foods Jalna Dairy Foods market share
Lion Nathan National Foods Lion Nathan National Foods market share
Parmalat Australia Parmalat Australia market share
Industry Statistics & Market Size
Revenue
$651m
Annual Growth 11-16
5.3%
Annual Growth 16-21
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Profit
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Employment
701
Businesses
117
Industry Analysis & Industry Trends

Yoghurt is widely considered to be a healthy food option. This belief has driven total yoghurt consumption growth over the past five years, to the benefit of the Yoghurt Production industry. In response to growing domestic demand, manufacturers have expanded production over the period, particularly of premium and Greek-style yoghurts. These styles attract higher sales prices and help boost industry revenue. Furthermore, rising overseas incomes and Australia's reputation for producing safe and high-quality dairy products have helped to lift exports. Industry revenue is projected to post 5.3% annualised growth over the five years through 2015-16, to reach $651.3 million. This includes forecast growth of 5.6% for 2015-16... purchase to read more

Industry Report - Industry SWOT Analysis Chapter

The Yoghurt Production industry is expected to be in the growing life cycle phase. This is evidenced by the outperformance relative to the wider economy and product developments. However, emerging merger and acquisition activity and a gradual shift towards product rationalisation indicate the industry is moving towards maturity.

Industry value added (IVA), a measure of the industry's contribution to the overall economy, is projected to grow at an annualised 3.3% over the 10 years through 2020-21. Comparatively, GDP is anticipated to post 2.8% annualised growth over the same period. This outperformance is typical of a growing industry that is expanding as a share of the economy... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Yoghurt Production Industry?

Businesses in this industry produce yoghurt and yoghurt drinks. The industry excludes frozen yoghurt products.

Industry Products
Natural and Greek yoghurtReduced fat yoghurtFull-fat flavoured yoghurtChildren's yoghurtOrganic yoghurtProbiotic yoghurt drinksOther yoghurt productsProbiotic yoghurt
 
Industry Activities
Natural yoghurtFlavoured yoghurtLight yoghurtChildren's yoghurtProbiotic yoghurt drinksOrganic yoghurtSoy yoghurtOther yoghurtNatural yoghurtFlavoured yoghurtLight yoghurtChildren's yoghurtProbiotic yoghurt drinksOrganic yoghurtSoy yoghurtOther yoghurt


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