Pasta Sauce Production in Australia: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Pasta Sauce Production Market Research Report | Consumer Goods & Services | Food Production | Sep 2015

Hey pesto: Revenue growth is set to increase due to improving household disposable income

The Pasta Sauce Production market research report provides key industry analysis and industry statistics, measures market size, analyzes current and future industry trends and shows market share for the industry’s largest companies. IBISWorld publishes the largest collection of industry reports so you can see an industry’s supply chain, economic drivers and key buyers and markets.

Report Snapshot
Market Share of Companies
General Mills Holding (Australia) General Mills Holding (Australia) market share
Mars Mars market share
Simplot Australia Simplot Australia market share
Industry Statistics & Market Size
Annual Growth 11-16
Annual Growth 16-21
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Industry Analysis & Industry Trends

The Pasta Sauce Production industry has performed well over the past five years, in contrast to the downward trend exhibited by many manufacturing industries. Industry revenue is expected to grow at an annualised 2.5% over the five years through 2015-16, to reach $145.7 million. Busy consumer lifestyles, renewed interest in cooking at home and some premiumisation have benefited producers. These factors are expected to contribute to 2.0% revenue growth in 2015-16.

For some consumers, pasta sauce represents a quick and convenient meal component that is cost-effective and healthy. Other consumers use pasta sauce as a recipe base for more sophisticated cooking involving meat, vegetables, herbs and spices... purchase to read more

Industry Report - Starting a New Business Chapter

The barriers to entry within the industry are medium. The primary barriers to entry are high establishment costs, lack of initial scale and relationships with major distributors. Lack of brand equity is also a significant barrier to entry.

Operations require scale in order to remain profitable. Therefore, initial investment into machinery, equipment and facilities is often required. Large companies also require regulatory approval and have to meet various food standards. A major barrier to entry is the already-established branding of existing players and the customer loyalty that comes with it. As a result, it may be difficult for new players to penetrate the market... purchase to read more


Industry ProductsRelated ReportsTable of Contents

What is the Pasta Sauce Production Industry?

Participants in this industry manufacture sauces for consumption with pasta.

Industry Products
Stir-through saucesPasta bake saucesSimmer sauces
Industry Activities
Tomato-based pasta sauce productionCream-based pasta sauce productionPasta bake sauce productionTomato-based pasta sauce productionCream-based pasta sauce productionPasta bake sauce production

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