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Snack Food Manufacturing in Australia: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Snack Food Manufacturing Market Research Report | ANZSIC C1191 | Apr 2016

Chipping away: Increasing health consciousness threatens industry revenue growth

IBISWorld’s Snack Food Manufacturing market research report can be used to help you: understand market size and growth potential; major companies; draft business plans and pitch books; and conduct benchmarking and SWOT analysis. Our industry analysis highlights macro industry trends in the overall sector and micro trends faced by companies that do business in the industry. The industry report also provides key industry statistics and 5-year forecasts to anticipate future industry prospects so you can decide with confidence.

Report Snapshot
Industry Statistics & Market Size
Revenue
$2bn
Annual Growth 11-16
4.0%
Annual Growth 16-21
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Profit
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Employment
3,390
Businesses
127
Industry Analysis & Industry Trends

Volatile input prices, changing consumer trends and a saturated market are just some of the challenges facing the Snack Food Manufacturing industry. Over the five years through 2015-16, volatile commodity prices, rising competition and increasingly health-conscious consumers choosing healthier snack alternatives are expected to constrain industry revenue growth. Over the five years through 2015-16, industry revenue is expected to increase by 4.0% annualised, to reach $2.0 billion. The high growth rate over the period 16 is overstated due to the low base year in 2010-11. In 2015-16, revenue is expected to decrease by 0.2% as pressures mount on the industry... purchase to read more

Industry Report - Industry Locations Chapter

Participants in the Snack Food Manufacturing industry often choose to establish themselves in densely populated metropolitan areas, to reduce the cost of transportation between storage and production facilities and downstream markets, and to benefit from greater business infrastructure, such as IT connectivity, ports and docks. As a result, an estimated 75% of industry establishments are located across the Eastern states, with Queensland, Victoria and New South Wales home to the majority of snack-food manufacturers.

In recent years, there has been a trend towards concentrating operations within a small number of manufacturing sites, to minimise costs and optimise efficiencies through greater economies of scale... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Snack Food Manufacturing Industry?

Companies in the industry mainly manufacture snack food products such as potato chips, corn chips, savoury snacks, nuts, pretzels and other similar snacks. Manufacturers buy raw materials like milled corn, wheat, potatoes, food extracts, flavourings, preservatives and sugar, for processing into snack foods. The finished products are then packaged and sold to wholesalers and retailers.

Industry Products
Potato chipsExtruded snacksNutritious snacksNuts and pretzelsCorn chips
 
Industry Activities
Corn chipsPotato chipsPretzelsSavoury specialtiesNut foodsHealth bar


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