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Cake and Pastry Manufacturing in Australia: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Cake and Pastry Manufacturing Market Research Report | ANZSIC C1172 | Dec 2015

Cut the cake: Intense competition drives heavy price-discounting, constraining revenue

IBISWorld’s Cake and Pastry Manufacturing market research report provides the latest industry statistics and industry trends, allowing you to identify the products and customers driving revenue growth and profitability. The industry report identifies the leading companies and offers strategic industry analysis of the key factors influencing the market.

Report Snapshot
Industry Statistics & Market Size
Revenue
$2bn
Annual Growth 11-16
1.6%
Annual Growth 16-21
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Profit
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Employment
7,865
Businesses
613
Industry Analysis & Industry Trends

Changing consumer trends, volatile commodity prices and a saturated market characterise the Cake and Pastry Manufacturing industry. In addition, rising input prices and intensifying external competition have posed serious challenges for the industry over the past five years. For example, supermarkets have extended their private-label offerings as part of their ongoing push into the fresh food market. In addition, the move towards artisanal and gourmet foods has increased competition from retail bakeries, which have posed a threat to branded manufacturers in other parts of the baked goods sector... purchase to read more

Industry Report - Industry SWOT Analysis Chapter

The Cake and Pastry Manufacturing industry is in the mature stage of its life cycle, which is characterised by a saturated domestic market, a range of well-established products and a falling number of participants as both internal and external competitive pressures intensify. In the 10 years through 2020-21, industry value added is expected to grow by an annualised 1.1%, considerably below comparable GDP growth of 2.8% annualised. This indicates a stagnant industry whose contribution to the Australian economy is falling as it continues to underperform relative to the economy.

Given the high level of saturation, it is imperative for manufacturers to constantly introduce new products so as to stimulate sales growth and differentiate themselves from their competitors... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Cake and Pastry Manufacturing Industry?

This industry consists of companies engaged in the manufacturing of cakes, pastries and similar bakery products (including frozen products) from either a factory-based premises or home. It does not include those companies that produce and sell their products direct to consumers on the same premises, such as retail bakeries and supermarket instore bakeries.

Industry Products
Savoury pastriesSweet pastries Cakes Other products
 
Industry Activities
Cake icing or decoratingCake or pastry Doughnut Fruit or yoghurt sliceMeat pie Pastry


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