Cider Production in Australia: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Cider Production Market Research Report | Consumer Goods & Services | Beverage Production | Feb 2016

Upset the apple cart: Consumer preferences are shifting from beer to cider, boosting revenue

IBISWorld’s Cider Production market research report provides the latest industry statistics and industry trends, allowing you to identify the products and customers driving revenue growth and profitability. The industry report identifies the leading companies and offers strategic industry analysis of the key factors influencing the market.

Report Snapshot
Market Share of Companies
Carlton & United Breweries Carlton & United Breweries market share
Lion Nathan National Foods Lion Nathan National Foods market share
Industry Statistics & Market Size
Annual Growth 11-16
Annual Growth 16-21
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Industry Analysis & Industry Trends

The Cider Production industry in Australia has flourished over the past five years. Cider has been in the Australian market for decades, but has only recently taken off. Over the past ten years, the product's image has been reinvented to appeal to a new generation of consumers craving an alternative alcoholic beverage. In Australia, overall consumption of alcohol per capita has declined over the past five years, including large declines in almost every product segment. However, cider has bucked this trend with strong increases in per capita consumption over the same period. Australia's warm climate has provided an ideal environment for cider consumption as it is perceived to be light and refreshing, assisting consumer take-up of cider... purchase to read more

Industry Report - Industry Products Chapter

Cider is a fermented alcoholic beverage made from a range of different fruits. The typical alcoholic content of cider is about 5.0%. Ciders can vary in colour, clarity, method of production and flavour, depending on what fruit they are made from.

Apple cider

Apple cider is estimated to account for 65.5% of industry revenue in 2015-16, and continues to be the most popular cider type in Australia. However, over the past five years, the growing popularity of other cider flavours has caused this product segment to decrease. Apple cider is generally made from fermented cider apples, which are higher in tannin and sugar than regular eating apples. The tougher texture of these apples makes it easier to extract juice... purchase to read more


Industry ProductsRelated ReportsTable of Contents

What is the Cider Production Industry?

Firms in this industry produce a range of ciders through fermentation. Ciders include apple cider, pear cider and a range of other non-traditional cider flavours.

Industry Products
Apple ciderPear ciderOther ciders
Industry Activities
Apple ciderPear ciderOther cider

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